Hara Masala Chicken

I had some leftover cilantro-mint masala I had made for the Cornish hen. It stays good for a week or so when stored in a clean sterilized bottle. But I don’t like anything… Read More →

Green Masala Cornish Hen

I touch the oven with the same trepidation as a cat would touch cold water. The first time I had to “operate” an oven I picked up the hot Pyrex pan without mittens,… Read More →

Upma

Upma is my favorite breakfast and snack. Well..I can eat it for all three meals. Favorite accompaniments are coconut chutney, dhal or beef curry. Upma has a good number of accompanying dishes depending… Read More →

Mattar Paneer

Walk into any Indian restaurant that serves northern Indian cuisine and the ubiquitous deliciously creamy matter paneer dish will be on the menu. Cooking a good mattar paneer is quite a elaborate procedure.… Read More →

Roasted Potato Bean

This is a very simple hearty dish that I cook often to accompany with rice or any of the Indian flatbeards (roti, naan, parathas..etc). The beans and potatoes provide the protein and carbs… Read More →

Baked Chicken Pulao

I love chicken and rice dishes, especially biryani’s and pulao (pilaf). If the restaurant that I am eating at serves biryani/pulao I would order it without batting an eyelid. It would be good… Read More →